What are a few thanksgiving recipes?

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This site has tons of recipes for Thanksgiving. Just look for what you want. A couple of my favorites are:





Awesome Sausage, Apple and Cranberry Stuffing





INGREDIENTS


1 1/2 cups cubed whole wheat bread


3 3/4 cups cubed white bread


1 pound ground turkey sausage


1 cup chopped onion


3/4 cup chopped celery


2 1/2 teaspoons dried sage


1 1/2 teaspoons dried rosemary


1/2 teaspoon dried thyme


1 Golden Delicious apple, cored and chopped


3/4 cup dried cranberries


1/3 cup minced fresh parsley


1 cooked turkey liver, finely chopped


3/4 cup turkey stock


4 tablespoons unsalted butter, melted





DIRECTIONS


Preheat oven to 350 degree F (175 degree C). Spread the white and whole wheat bread cubes in a single layer on a large baking sheet. Bake for 5 to 7 minutes in the preheated oven, or until evenly toasted. Transfer toasted bread cubes to a large bowl.


In a large skillet, cook the sausage and onions over medium heat, stirring and breaking up the lumps until evenly browned. Add the celery, sage, rosemary, and thyme; cook, stirring, for 2 minutes to blend flavors.


Pour sausage mixture over bread in bowl. Mix in chopped apples, dried cranberries, parsley, and liver. Drizzle with turkey stock and melted butter, and mix lightly. Spoon into turkey to loosely fill.





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Green Bean Casserole





1 can (10 3/4 oz.) Campbell's庐 Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)


1/2 cup milk


1 tsp. soy sauce


Dash ground black pepper


4 cups cooked cut green beans


1 1/3 cups French's庐 French Fried Onions





Directions:





MIX soup, milk, soy, black pepper, beans and 2/3 cup onions in 1 1/2-qt. casserole.





BAKE at 350掳F. for 25 min. or until hot.





STIR . Sprinkle with remaining onions. Bake 5 min.





TIP: Use 1 bag (16 to 20 oz.) frozen green beans, 2 pkg. (9 oz. each) frozen green beans, 2 cans (about 16 oz. each) green beans or about 1 1/2 lb. fresh green beans for this recipe.





For a change of pace, substitute 4 cups cooked broccoli flowerets for the green beans.





For a creative twist, stir in 1/2 cup shredded Cheddar cheese with soup. Omit soy sauce. Sprinkle with 1/4 cup additional Cheddar cheese when adding the remaining onions.





For a festive touch, stir in 1/4 cup chopped red pepper with soup.





For a heartier mushroom flavor, substitute Campbell's庐 Condensed Golden Mushroom Soup for Cream of Mushroom Soup. Omit soy sauce. Stir in 1/4 cup chopped red pepper with green beans.





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Sweet Potato Casserole





INGREDIENTS


3 cups cooked and mashed sweet potatoes


1 cup white sugar


1/2 cup butter


1/3 cup evaporated milk


2 eggs, beaten


1 teaspoon vanilla extract


1/3 cup butter, melted


1 cup chopped pecans


1 cup packed light brown sugar


1/2 cup all-purpose flour





DIRECTIONS


Mix together sweet potatoes, white sugar, 1/2 cup butter or margarine, milk, eggs, and vanilla. Spread into a greased 9 x 13 inch baking dish.


Mix together 1/3 cup melted butter or margarine, pecans, brown sugar, and flour. Spoon on top of sweet potato mixture.


Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.