Thursday, January 7, 2010

I need some finger food recipes for friends thanksgiving day wedding?

PLEASE HELP. I NEED SOME RECIPES FOR QUICK AND EASY FINGER FOODS FOR MY FRIENDS WEDDING RECEPTION. NOT ONLY IS IT ON THANKSGIVING AFTERNOON, MY PARENTS WILL BE IN TOWN FROM OHIO VISITING US FOR 2 WEEKS. I NEED TO DO THANKSGIVING DINNER PLUS FINGER FOODS. SOMEONE, PLEASE HELP.I need some finger food recipes for friends thanksgiving day wedding?
Take soft cream cheese, on top of this put pepper jelly, and wheat thins placed around the dish, not only real good, but a pretty dish. The pepper jelly I use, I made, it is green, but can buy in grocery stores, in red color. I also made some yellow color, used food coloring, it never changes the taste.I need some finger food recipes for friends thanksgiving day wedding?
U COULD DO A QUACAMOLE DIP WITH PUMPERNICKLE BREAD, CHEESE BALLS, VEGGIE TRAYS CHEESE AND CRACKERS COLD MEAT PLATES IF U NEED STUFF LIKE THAT SEARCH THE WEB THERE ARE ALL KINDS OF STUFF
Since you've already got lots of great ideas for reception food, I'll throw this out-- why don't you have a nice dinner out with your parents instead of cooking it yourself. Or, have a brunch Thanksgiving meal late morning-midday. You could incorporate some traditional Thanksgiving components into the meal-- like turkey sausage (the gourmet/specialty kind, not the kind people get because it's healthier), pumpkin bread (maybe even make french toast with it), maybe a cranberry cocktail if you're drinkers.





Good luck. It sounds like a busy and potentially very fun day.
This is soooooo easy:


Combine 1 jar of grape jelly and 1 jar of chili sauce (This comes in a jar like ketchup NOT hot dog chili!)


Stir well.


Add several packages of Little Smokies (small smoked sausages)


Heat thoroughly


Yummy!


But are you sure you have to cook Thanksgiving dinner?????


Maybe you can do dinner on the weekend before or after. I don't know about you, but I could never fix food for a wedding reception and cook TG dinner on the same day!!


You can also make little pumpkin tarts, a bit more work involved.


Buy tiny tart shells already made. Cream cheese and sugar mixture in the bottom, canned pumpkin %26amp; Coolwhip mixture on top. Top w whipped topping and sprinkle w cinnimon. They are pretty and very fall looking.


Also, don't forget to check Martha Stewart's websit or magazine.
cut up in small pieces, red peppers, green peppers, corn if u want, and chicken pieces cubed. cook that in oil w. salt and pepper...stuff that in puff pastry shells. so easy and quick to do.
try





http://www.bettycrocker.com/Recipes/Appe鈥?/a>





and at the top you can do like cold dips ect and they have recipes hope that helped!!
bacon wrapped scallops
i think turkey salad made as you make chicken salad with cranberry jelly on bite size bread: spiced ham on rye and cut small. miniature rolls and deviled eggs and relishes and fruit on a pic and a variety of cheeses
A wedding on Thanksgiving? A day when people like to be with their families, eat turkey, relax and the guys watch football? The anniversary is not going to have it's own special day? So later when they have kids and such ddoing the traditional thanksgiving a romantic celebration for the anniversary is out the window. I suppose its arranged at this point. I just can't believe that some people don't think things through. Just a thought. Anyway keep it simple as its thanksgiving. Deviled eggs, sausage rolls, etc. always go over.
Here are a couple of my family's favorites:





Chicken/Bacon Wraps





Buy the fajita meat that comes prepackaged. Cut off excess fat, and cut into bite size pieces (raw). Cut a package of bacon in half. Wrap each bite of chicken with half a strip of bacon, and one almond. Bake for one hour on 350. It may smoke a lot, so be prepared. Serve with a honey mustard.





Cream Cheese Dip





Buy a stick of cream cheese. (looks more like a block really). Cut in half length wise, and then cut across making several pats of cream cheese. Pour over this half a cup each of worcestire sauce and soy sauce. Top with green onion. Serve with Triscuits.





Salmon Wheels


Buy smoked salmon. Smear cream cheese and roll up. cut into bite size wheels and serve just like that or with mini bagels.





Stuffed Jalapenos or Mushrooms





Cut up bacon into tiny slices and fry up, drain.. mix with a cup of mayo and a package of shredded cheddar cheese, and a can of water chestnuts. Buy a can of jalapenos. Stuff jalapenos with mixture and serve.





Another Stuffing





Buy frozen cocktail shrimp. Thaw and mix with cream cheese, green onion, a package of hidden valley ranch dressing MIX.. not the liquid. It's okay to shred up the shrimp. Stuff this mixture in either jalapenos or mushroom caps and heat in oven til warm.





Spinach Dip served in King's Hawaiian Round Bread is awesome and easy. The recipe is on the package of Knorr's Vegetable Soup.





Hope some of that helps!
Just bring a bunch of Slim Jims, that'll teach these idiots not to ruin your Thanksgiving Day again
whats the budget for this reception. I just came from a really nice wedding where they had like a tea party finger food theme for the reception. They had a bunch of cold salads, shrimp cocktail and all these things made with Filo dough. They had cheese balls, crab puffs, pigs in a blanket, a huge fresh fruit display pineapple chunks, mango slivers, chocolate covered strawberries, seasonal fruits and even a little filo cups with a fruit compote and mini chocolate teramisu.
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  • Will You Use Thanksgiving Recipes From The Food Network?

    If so, which personality has the best recipes?





    http://www.foodnetwork.comWill You Use Thanksgiving Recipes From The Food Network?
    Paula Deen is best. I like her recipes.Will You Use Thanksgiving Recipes From The Food Network?
    no, I will be using ones I have already used before, so I will not have any surprises
    No. We're eating at a restaurant. I've been watching Rachel Ray though, %26amp; her recipes look pretty good. But, I'm NOT cooking!
    I own over 2400 cookbooks and there are a lot from people on the food network. I guess I don't need their shows.

    Good thanksgiving recipes?

    hey, I plan on cooking something for my family tomorrow for Thanksgiving, but don't know where to look or what to fix. Any good thanksgiving recipes you know? thx!! ;)Good thanksgiving recipes?
    this site is the best for recipes. they have a lot of recipes that are specifically for thanksgiving. hope this helps and happy thanksgiving!





    http://allrecipes.com/Good thanksgiving recipes?
    im making green bean cassorole homemade mac n chees corn yams stuffing and i dont know what else yet

    Thanksgiving Recipes ASAP!!!?

    I need some Thaksgiving recipes pronto!!!


    So if you can can you please give me the recipe to the best damn turkey you have ever tasted? Oh and also tips on keeping it moist.


    Cake recipe, Pumpking pie filling and cheese cake recipe.


    Thank You! Oh one more thing what in you opinion sounds good.


    Pumpkin Pie or Pumpkin Cheesecake?


    And if you have ever tried Paula Dean's recipe for Pumpkin Cheesecake I just want to know is it any good?Thanksgiving Recipes ASAP!!!?
    Alton Brown of Good Eats in his Thanksgiving show explains the science behind cooking a turkey, and busts many myths like ';slow cooking'; and ';basting'; is good for a bird (not!).





    After many years (around 25) of cooking turkeys (3 or 4 a year, usually), many recipes and experiments, I've found his advice most accurate and produces the best product.





    The recipe:


    http://www.foodnetwork.com/recipes/alton鈥?/a>





    Transcript to the episode ';romancing the bird'; so you can read his explanations:


    http://www.goodeatsfanpage.com/Season1/T鈥?/a>

    Halito, anyone who like to have authentic Choctaw Indian recipes for several Amer/Indian dishes/ Thanksgiving?

    My ancestors depend upon me to keep the tradition going. As everyone knows, I have 2 sons, 1 daughter... I am the holder of all this information, and am glad to share it, if you like....


    I will get right back to you, regarding genuine Chicken n Dumplin's, traditional Turkey, giblets, and dressing, Indian style,


    and/or side dishes....and deserts, all with Choctaw cooking, prep...


    I offer no cookbook, yet, but andjust traditional Choctaw cooking recipes, that only.........





    Happy Thanksgiving, each of you, from an original Indian.........





    Interested?Halito, anyone who like to have authentic Choctaw Indian recipes for several Amer/Indian dishes/ Thanksgiving?
    yes I am interested, please send it to meHalito, anyone who like to have authentic Choctaw Indian recipes for several Amer/Indian dishes/ Thanksgiving?
    I am interested as well! Thank you for offering! : ) Report Abuse

    halito sorry about the last comment, but I am interested to.(my iPod wouldn't let me type what I wanted to) if you find the time to send it to me u can send it to joverabree@aol.com Report Abuse

    What are a few thanksgiving recipes?

    http://allrecipes.com/Recipes/Holidays-a鈥?/a>





    This site has tons of recipes for Thanksgiving. Just look for what you want. A couple of my favorites are:





    Awesome Sausage, Apple and Cranberry Stuffing





    INGREDIENTS


    1 1/2 cups cubed whole wheat bread


    3 3/4 cups cubed white bread


    1 pound ground turkey sausage


    1 cup chopped onion


    3/4 cup chopped celery


    2 1/2 teaspoons dried sage


    1 1/2 teaspoons dried rosemary


    1/2 teaspoon dried thyme


    1 Golden Delicious apple, cored and chopped


    3/4 cup dried cranberries


    1/3 cup minced fresh parsley


    1 cooked turkey liver, finely chopped


    3/4 cup turkey stock


    4 tablespoons unsalted butter, melted





    DIRECTIONS


    Preheat oven to 350 degree F (175 degree C). Spread the white and whole wheat bread cubes in a single layer on a large baking sheet. Bake for 5 to 7 minutes in the preheated oven, or until evenly toasted. Transfer toasted bread cubes to a large bowl.


    In a large skillet, cook the sausage and onions over medium heat, stirring and breaking up the lumps until evenly browned. Add the celery, sage, rosemary, and thyme; cook, stirring, for 2 minutes to blend flavors.


    Pour sausage mixture over bread in bowl. Mix in chopped apples, dried cranberries, parsley, and liver. Drizzle with turkey stock and melted butter, and mix lightly. Spoon into turkey to loosely fill.





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    Green Bean Casserole





    1 can (10 3/4 oz.) Campbell's庐 Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)


    1/2 cup milk


    1 tsp. soy sauce


    Dash ground black pepper


    4 cups cooked cut green beans


    1 1/3 cups French's庐 French Fried Onions





    Directions:





    MIX soup, milk, soy, black pepper, beans and 2/3 cup onions in 1 1/2-qt. casserole.





    BAKE at 350掳F. for 25 min. or until hot.





    STIR . Sprinkle with remaining onions. Bake 5 min.





    TIP: Use 1 bag (16 to 20 oz.) frozen green beans, 2 pkg. (9 oz. each) frozen green beans, 2 cans (about 16 oz. each) green beans or about 1 1/2 lb. fresh green beans for this recipe.





    For a change of pace, substitute 4 cups cooked broccoli flowerets for the green beans.





    For a creative twist, stir in 1/2 cup shredded Cheddar cheese with soup. Omit soy sauce. Sprinkle with 1/4 cup additional Cheddar cheese when adding the remaining onions.





    For a festive touch, stir in 1/4 cup chopped red pepper with soup.





    For a heartier mushroom flavor, substitute Campbell's庐 Condensed Golden Mushroom Soup for Cream of Mushroom Soup. Omit soy sauce. Stir in 1/4 cup chopped red pepper with green beans.





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    Sweet Potato Casserole





    INGREDIENTS


    3 cups cooked and mashed sweet potatoes


    1 cup white sugar


    1/2 cup butter


    1/3 cup evaporated milk


    2 eggs, beaten


    1 teaspoon vanilla extract


    1/3 cup butter, melted


    1 cup chopped pecans


    1 cup packed light brown sugar


    1/2 cup all-purpose flour





    DIRECTIONS


    Mix together sweet potatoes, white sugar, 1/2 cup butter or margarine, milk, eggs, and vanilla. Spread into a greased 9 x 13 inch baking dish.


    Mix together 1/3 cup melted butter or margarine, pecans, brown sugar, and flour. Spoon on top of sweet potato mixture.


    Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.









    Any unique Thanksgiving recipes?

    Does anybody know any unigue or creative recipes for thanksgiving. Basically I'm just trying to find something other than turkey and pumpkin pie. HahaAny unique Thanksgiving recipes?
    I know of an alternative cranberry sauce recipe that's very easy and it's really, REALLY good!





    2pkgs of Raspberry Jello





    2 cups boiling water





    16oz pkg of frozen raspberries





    80z sour cream





    2cups small white marshmallows.








    Mix jello water in large mixing bowl.





    Add frozen raspberries





    Let set four hours or more





    In clean large mixing bowl add sour cream and marshmallows; cover jello mix with sour cream.marshmallow topping.





    Trust me its fantastic!


    Any unique Thanksgiving recipes?
    This is a unique twist on sweet potato pie that I'm sure everyone will enjoy. After all it's not pumpkin. Ha Ha


    Happy Thanksgiving!





    Sweet Potato Pie with Gingersnap Streusel





    Ingredients


    2 C. gingersnap crumbs


    1/3 C. butter melted


    1 29 oz. pkg. sweet potatoes, drained and mashed


    1 1/4 C. evaporated milk


    3/4 C. firmly packed brown sugar


    3 large eggs, beaten


    1 1/4 tsp. ground cinnamon


    1 tsp. allspice


    2/3 C. coarsely crushed gingersnaps


    1/3 C. firmly packed brown sugar


    3 Tbs. all purpose flour


    2 Tbs. butter, cut up


    Sweetened whipping cream (garnish)





    Directions





    Combine 2 C. gingersnap crumbs and 1/3 C. melted butter; stir well. Firmly press crumb mixture over bottom and up sides of a 9 1/2-inch deep dish pie plate. Bake 350 degrees for 6 to 8 minutes. Cool completely. Stir together sweet potatoes and next five ingredients; pour into prepared crust. Bake at 350 degrees for 20 minutes.





    Combine 2/3 C. crushed gingersnaps, 1/3 C. brown sugar, and flour; cut in 2 Tbs. butter with a pastry blender until mixture is crumbly. Sprinkle streusel over pie and bake 15 minutes more. Cover pie with reynolds wrap and bake 25 minutes more or until set.





    Cool completely and garnish with cream sprinkled with nutmeg






    I do a broccoli rice dish. It only contains 5 ingredients and is really easy to make.





    1 cup of minute rice


    1 can of mushroom stems and pieces


    1 can of chicken noodle soup *


    1-8 oz box of chopped broccoli


    8 slices Kraft American cheese**





    Cook the rice like directions on the box. Drain the mushroom stems and pieces then put it in a casserole dish and add the rice. Add the chicken noodle soup. Cook the broccoli and drain it add it to the mixture. Then put the 8 slices of cheese on top and melt it about 10 minutes in the microwave. Stir it all together well.





    * I don't use Campbell's chicken noodle soup because it makes it too watery. Get like Great Value from Walmart.





    ** If you use other cheese than Kraft it will make it too watery also, except if you substitute Velveeta cheese instead.
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